Hungarian Cheese Spread (Körözött)

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This is
so simple, yet so tasty, it knocks people’s socks off!It lasts for days, is great for snacks too.
Some versions use cottage cheese instead of cream cheese. The authentic version is with goat cheese. I don’t like it that way.
Bring to room temperature 2 8 oz bricks of cream cheese 1 stick margarine or butter Add: 1 tsp. Mustard 1/4 cup chopped onion 1 or 2 cloves of garlic, finely chopped
1/4 tsp caraway seeds (optional) If you have a spare coffee grinder, use it to grind the caraway seeds. These add a wonderful flavor without the annoying seeds. paprika to taste,--enough
paprika to create a pleasant, rich orange color.
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